Agriculture in Bangladesh

Bangladesh has a to begin with agrarian economy. Agriculture is the single largest producing sector of the economy since it comprises about 18. 6% (data released on November, 2010) of the countrys GDP and employs around 45% of the make out grind force. 1 The slaying of this sector has an overwhelming impact on major macroeconomic objectives the likes of employment generation, poverty alleviation, human resources development and food security. A clique of Bangladeshis earn their living from husbandry. Although rice and jute atomic number 18 the primary crops, straw is presumptuous abundanter importance.Tea is prominent in the northeast. Beca workout of Bangladeshs fertile soil and normally respectable water supply, rice can be grown and harvested three times a course of study in many areas. Due to a event of factors, Bangladeshs labor-intensive agriculture has achieved steady increases in food grain ware despite the very much unfavorable weather conditions. These inclu de better overflow control and irrigation, a generally more efficient use of fertilizers, and the constitution of better diffusion and rural credit networks.With 35. 8 million calculated dozens produced in 2000, rice is Bangladeshs principal crop. field sales of the classes of insecticide used on rice, including granular carbofuran, synthetic pyrethroids, and malathion exceeded 13,000 lots of formulated harvest-festival in 2003. 23 The insecticides not only represent an environmental threat, but are a significant expenditure to poor rice farmers. The Bangladesh Rice research Institute is working with various NGOs and international organizations to sign insecticide use in rice. 4 In comparison to rice, stalk output in 1999 was 1. 9 million metric tons.Population pressure continues to place a monstrous buck on productive capacity, creating a food deficit, especially of wheat. unknown aid and mercenary imports fill the gap. Underemployment remains a serious problem, a nd a maturement concern for Bangladeshs agricultural sector will be its index to nurse additional manpower. Finding alternative sources of employment will continue to be a daunting problem for future governments, particularly with the increasing rime of landless peasants who already account for about half the rural labor force. Food cropsAlthough rice and jute are the primary crops, maize and vegetables are anticipate greater importance. 5 Due to the expansion of irrigation networks, some wheat producers have switched to cultivation of maize which is used mostly as poultry feed. 5 Tea is grown in the northeast. 5 Because of Bangladeshs fertile soil and normally ample water supply, rice can be grown and harvested three times a year in many areas. 5 Due to a number of factors, Bangladeshs labor-intensive agriculture has achieved steady increases in food grain deed despite the often unfavorable weather conditions.These include better flood control and irrigation, a generally mo re efficient use of fertilizers, and the establishment of better distribution and rural credit networks. 5 With 28. 8 million metric tons produced in 2005-2006 (JulyJune), rice is Bangladeshs principal crop. 5 By comparison, wheat output in 2005-2006 was 9 million metric tons. 5 Population pressure continues to place a severe burden on productive capacity, creating a food deficit, especially of wheat. 5 Foreign assistance and commercial imports fill the gap.Underemployment remains a serious problem, and a growing concern for Bangladeshs agricultural sector will be its ability to absorb additional manpower. 5 Bangladesh is the fourth largest rice 6 producing country in the world. National sales of the classes of insecticide used on rice, including granular carbofuran, synthetic pyrethroids, and malathion exceeded 13,000 tons of formulated product in 2003 1 2. The insecticides not only represent an environmental threat, but are a significant expenditure to poor rice farmers.The Bangla desh Rice Research Institute is working with various NGOs and international organizations to reduce insecticide use in rice 3. Wheat is not a traditional crop in Bangladesh, and in the late 1980s itsy-bitsy was consumed in rural areas. During the 1960s and early 1970s, however, it was the only commodity for which local anaesthetic consumption increased because external food aid was most often provided in the form of wheat. In the first half of the 1980s, house servant wheat production rose to more than 1 million tons per year but was still only 7 to 9 percent of total food grain production. Record production of nearly 1.5 million tons was achieved in FY 1985, but the following year saw a simplification to just over 1 million tons. About half the wheat is grown on irrigated land. The proportion of land devoted to wheat remained fundamentally unchanged between 1980 and 1986, at a little less than 6 percent of total planted area. Wheat also accounts for the great pop of imported fo od grains, exceeding 1 million tons every year and going higher than 1. 8 million tons in FY 1984, FY 1985, and FY 1987. The great bulk of the imported wheat is financed under aid programs of the United States, the European Economic Community, and the World Food Programme.Food grains are cultivated primarily for subsistence. entirely a small percentage of total production makes its way into commercial channels. Other Bangladeshi food crops, however, are grown chiefly for the domestic market. They include potatoes and sweet potatoes, with a combined record production of 1. 9 million tons in FY 1984 oilseeds, with an annual average production of 250,000 tons and fruits such as bananas, jackfruit, mangoes, and pineapples. Estimates of sugarcane production put annual production at more than 7 million tons per year, most of it touch on into a coarse, unrefined sugar known as gur, and sold domestically.